Ninja Creami Coffee Gelato

Ninja Creami Coffee Gelato: A Caffeine-Fueled Frozen Delight!

ByOlivia Bennett

Awaken your senses with the bold and invigorating Ninja Creami Coffee Gelato! This recipe is a dream come true for coffee lovers.

Combining the rich, aromatic essence of freshly brewed coffee with the creamy, smooth texture of gelato, this dessert is a sophisticated twist on your classic coffee experience.

Ideal for an after-dinner treat or a mid-afternoon pick-me-up, this gelato is sure to be a hit among adults craving a caffeine kick in their sweets! 🍨💫

I remember trying coffee gelato in a small café in Rome and being amazed by its flavor. Ever since, I’ve been perfecting this recipe, bringing a piece of Italy into my kitchen.

Ninja Creami Coffee Gelato: A Caffeine-Fueled Frozen Delight!
Pin
Print

Ninja Creami Coffee Gelato: A Caffeine-Fueled Frozen Delight!

Course: UncategorizedCuisine: ItalianDifficulty: Easy
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal

Ingredients

  • 2 cups Heavy Cream 🍶

  • 1 cup Whole Milk 🥛

  • ¾ cup Granulated Sugar 🍚

  • ½ cup Strong Brewed Coffee or Espresso, cooled ☕

  • 1 tbsp Coffee Liqueur (optional) 🥃

  • Pinch of Salt 🧂

Directions

  • Brew and Cool: Prepare a strong coffee or espresso and let it cool to room temperature.
  • Mix the Creamy Base: In a large bowl, combine heavy cream, milk, and coffee.
  • Sweeten the Deal: Add sugar and a pinch of salt to the mix. Stir until the sugar is completely dissolved.
  • Optional Twist: For an extra coffee kick, add a tablespoon of coffee liqueur to the mixture.
  • Chill It: Transfer the mixture to an airtight container and refrigerate for 4 hours, or overnight for a more intensified flavor.
  • Prep the Ninja Creami: Ensure your Ninja Creami pint is frozen for at least 24 hours.
  • Fill and Freeze: Pour the chilled coffee mixture into the Ninja Creami pint and freeze until solid, about 24 hours.
  • Churn It Up: Insert the frozen pint into your Ninja Creami and select the ‘Gelato’ setting.
  • Creami Magic: Let the machine work its magic until the cycle is complete, typically around 5 minutes.
  • Serve and Savor: Enjoy immediately for a softer texture or transfer to an airtight container and freeze for a few hours for a firmer consistency.

Best Season to Enjoy Ninja Creami Coffee Gelato

Fall and Winter 🍁❄️ – The warming coffee flavor makes it an ideal dessert for cooler weather.

Nutritional Information (per serving):

  • Calories: 360
  • Fat: 26g
  • Carbohydrates: 30g
  • Protein: 3g

Serving Suggestion:

Complement this gelato with a sprinkle of cocoa powder or a few chocolate shavings for a classic coffee-chocolate pairing.

Did you try adding the coffee liqueur or another twist? Share your versions and thoughts in the comments below. We’re excited to hear how you’ve made this recipe your own! 🌟📝

Similar Posts