Ninja Creami Watermelon Sorbet Recipe 🍉

Dive into the essence of summer with this effortlessly delicious Watermelon Sorbet made in your Ninja Creami. Perfect for cooling down on a hot day, this recipe combines the sweet, juicy flavors of fresh watermelon with a hint of lime, creating a dessert that’s both invigorating and impossible to resist.

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Ninja Creami Watermelon Sorbet Recipe 🍉

Cuisine: ItalianDifficulty: Easy

Servings

4

servings

Prep time

9

minutes

Calories

300

kcal

Freezing Time

24

minutes

Ingredients

• 4 cups of seedless watermelon, cubed and frozen 🍉

• Juice of 1 lime 🍋

• 2 tablespoons of honey or agave syrup (optional, adjust to taste) 🍯

• A pinch of salt 🧂

Directions

• Preparation: Begin by cubing your watermelon and freezing the pieces until solid, preferably overnight.
• Mixing: In a blender, combine the frozen watermelon cubes, lime juice, honey (if using), and a pinch of salt.
• Blending: Pulse until the mixture is roughly chopped.
• Ninja Creami Time: Transfer the mixture to the Ninja Creami pint container.
• Freeze: Ensure the mixture is levelled and freeze until solid, about 24 hours.
• Creamify: Insert the frozen pint into your Ninja Creami and select the ‘Sorbet’ function.
• Serve Immediately: Enjoy the sorbet right after creamifying for the best texture.
• Optional Flavorings: Feel free to experiment by adding fresh mint or basil for an extra layer of flavor.
• Storage: If there are leftovers, store them in an airtight container in the freezer.
• Serving Suggestion: Serve in chilled bowls or glasses, garnished with a sprig of mint or a slice of lime.

Recipe Video

• Can I Freeze Watermelon?
  
  Freezing watermelon for direct eating is not recommended due to texture changes; it becomes too soft. However, it’s great for making frozen desserts like sherbet or sorbet, where its high water content contributes to a refreshing treat.
  

Best Season to Enjoy:

This Watermelon Sorbet is a summer staple, offering a cool respite from the heat. Its light, refreshing taste makes it perfect for any summer gathering or a quiet afternoon treat.

“There’s something magical about the simplicity of watermelon sorbet. Last summer, I experimented with various fruit sorbets, but the watermelon version was a clear winner among my friends and family. It’s amazing how a few simple ingredients can transform into such a delightful, cooling dessert.”

Engage with us by sharing your own versions, tips, or any questions you might have in the comments below. Happy gelato making!